Skip the doubting and the questions, if you’re visiting this year’s Food and Wine Festival at Epcot, these are the 6 dishes you need to try!
Foodies will be delighted to know that this year’s Epcot Food and Wine Festival has even more delicious treats for you and your family to indulge in! From savory snacks to sweet drinks and cool treats, there are so many options to choose from that you might feel a little overwhelmed. Don’t worry, though! Here are our top picks for the 6 dishes you need to try during your visit.
1. Warm Raclette Swiss Cheese in The Alps
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Festival newcomer, the Alps region at Epcot mainly focuses on French and Swiss cuisine. Their star dish is the raclette. It’s cheesy, savory and so delicious! The dish has melted Swiss cheese over potatoes and is served with a side of warm baguette. We recommend you try this dish as you sip on one of the wines the kiosk has on offer. It’s the perfect pairing.
2. Frothy Ramen in Japan
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Although it might look strange, Japan’s frothy ramen has been a surprise crowd-pleaser. The chilled noodles are served with a bit of foam on top. Separately, both might be a little too intense for some eaters. Make sure you mix this dish well if you really want to enjoy the experience!
3. Deconstructed Pavlova in Australia
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Your sweet tooth will LOVE this treat! The delicious fresh berries mix well with the sweet cream and the puffy meringues to create an absolute treat. It’s refreshing, just the right amount of sweet, and it’s fun for the whole family!
4. Ropa Vieja Empanada in Islands of the Caribbean
If you’re looking for a snack that’s equally delicious and isn’t too filling, the ropa vieja empanada might just be your perfect treat! If you’re a fan of bold flavors with a bit of kick, this flaky, savory empanada has all that and more. Topped with delicious tomato aioli and compacted into a perfectly toasted package, you can’t miss this one!
5. Hummus Fries in Morocco
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The best of both worlds! This treat is perfect for vegetarians, and it’s packed with incredible flavor that only gets better after every bite. The “fries” are topped with fresh cucumber, tomato, and onions, as well as the always-favorite Tzatziki sauce. Be warned, though! These can be a bit spicier than most people prefer.
6. Charred Chimichurri Steak from Flavors of Fire
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Back to the meat-eaters! This incredible steak is cooked to perfection, and it’s served with a delicious side serving of slaw and a delicious corn cake. If the smell from this booth isn’t enough to drag you over, then thoughts of this dish will definitely have you pushing through the crowds for more!
…and the drinks!
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Each pavilion and kiosk has its own special drink menu. From alcoholic beverages to delicious fresh juices and smoothies, we recommend pairing the meal from each area with an equally unique and exciting beverage. If you’re looking for a place to sit down and enjoy a drink – with no meal – we recommend you head over to the Apple Seed Orchard in Canada for a refreshing beer and cider flight. If you have the kids with you, try the non-alcoholic mango lassi in India. It’s perfect for hot weather!
Cover photo by: @thisdisneybitch
